My favorite way to eat beets

A simple, delicious way to enjoy beets...

Pre-heat oven to 325. 

Cut beets in coins, approximately 1/4 in thick.

Brush both sides with a little olive oil and lay in single layer on a baking sheet. 

Sprinkle with salt and pepper. 

Bake, flipping occasionally, until tender but not charred. 

Remove beets from the oven. While still hot, spread soft, fresh goat cheese on top. 

Sprinkle with fresh chopped mint and serve!

Kohlrabi Slaw

A simple, delicious and nutritious recipe for kohlrabi slaw:

1 kohlrabi, shredded
3 radishes, shredded
1 carrot, shredded
splash of extra virgin olive oil
1 Tbsp champagne or white wine vinegar
fresh chopped parsley
salt and pepper to taste

Mix ingredients together in a bowl. Allow to rest at least an hour before serving so flavors meld together.

I don't measure ingredients out when I cook, so amounts are estimates. Make the recipe to your own taste!

Hope you enjoy this simple dish as much as I do.
Buen provecho!